L'Ermitage Saint Antoine

Seasonal French cuisine in a charming village setting. Michelin and Gault & Millau noted.

Description

L'Ermitage Saint Antoine at 51 Grande Rue serves seasonal French cuisine using fresh local produce. The dining room has exposed wood, terracotta tiles and vintage Mobylettes as decor. Terrasse for fine weather. Reopened in January 2026 under new owner Cyrine Jarretie. Michelin and Gault & Millau noted. Open Tuesday to Sunday.

Historical context

One of Barbizon's most enduring restaurant addresses, L'Ermitage has a quietly timeless quality -- the kind of place where lunch extends into the afternoon without apology. The new chapter under Cyrine Jarretie in 2026 has refreshed the energy while keeping the soul of the place intact.

Historical research: grappilles.fr — Barbizon Histoire et Patrimoine

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Nearby

Within reach on foot—village lanes and forest edge.

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